Meat Processing (move, cut, grind, weigh and can meat)
Meat Canning Tuesday April 15, 2025
Tuesday April 15, 2025 - 4:00pm-6:00pm
Show names
Paul L.,
Timothy B.,
Charlene M.,
Barb Z.,
David N.,
Mallori N.,
Richard S.,
Wayne B.,
Please see below to volunteer.
A shortened version of your name (e.g., John S.) will show up on the public signup sheet. Your full details are private. Volunteersignup.org is ad-free and spam-free.
Back to signup sheet