Scroll down to volunteer
Pig Out - Sat May 2 signup sheet
Join the Oliver Osoyoos Wine Country team for one of our favourite events - Pig Out Festival at Covert Farms on Saturday, May 2nd. This years theme is Keep Calm & Hula On.
In addition to admission for the event, volunteers are invited to a special Volunteer Appreciation Dinner in June to celebrate their work at Pig Out and Half Corked Marathon
Volunteer shifts are 3-4 hours long, we appreciate flexibility where people are reassigned meeting the demands on the day with some task reassignment
To sign up, select a row below
What and when
Open
Sign up
FRIDAY Advance Set-Up - this is a pretty physical role with moving boxes and tables
Fri May 1 - 9:00-12:00
3 credits
Naomi G.,
Beth G.,
ANN H.,
KEN H.,
FULL
Set-Up - this is a fairly physical role with moving boxes and tables
Sat May 2 - 8:00-12:00
4 credits
Chris M.,
2
2
Set-Up - this role will involve a lot of walking and some lifting
Sat May 2 - 10:00-14:00
4 credits
Merrill B.,
2
2
Wine/Food Tent Support - this role will involve a lot of walking and some lifting
Sat May 2 - 11:00-15:00
4 credits
Tracey M.,
4
4
Wine/Food Tent Support - this role will involve a lot of walking and some lifting
Sat May 2 - 13:00-17:00
4 credits
5
5
Gate Control/Security - SPLIT SHIFT this role requires ability to work alone and involves walking
Sat May 2 - 10:30-13:30 & 15:30-17:00
4.50 credits
Leon D.,
2
2
Gate Control/Security - this role requires ability to work alone and involves walking
Sat May 2 - 11:30-15:30
4 credits
2
2
Traffic Control/Buses - SPLIT SHIFT this role requires communicating effectively and some walking
Sat May 2 - 11:30-14:00 & 15:30-17:00
4 credits
2
2
Vendor/Volunteer Gate Support - this role requires effective communication
Sat May 2 - 10:00-14:00
4 credits
Dawn R.,
FULL
Main Gate - Tickets - this role requires standing and direct interaction with guests
Sat May 2 - 11:00-14:30
3.50 credits
Sandy B.,
2
2
Main Gate - Plates/Glasses - this role requires standing, some box crushing and direct interaction
Sat May 2 - 11:30-15:00
3.50 credits
Annie S.,
Gary S.,
Garry B.,
Lou C.,
Al C.,
FULL
Main Gate - Monitor - this role requires direct interaction with guests
Sat May 2 - 13:30-17:00
3.50 credits
1
1
Garbage & Recycling Support - this role is fairly physical moving boxes and bags
Sat May 2 - 11:00-14:00
3 credits
2
2
Garbage & Recycling Support - this role is fairly physical moving boxes and bags
Sat May 2 - 14:00-17:00
3 credits
2
2
Merch Tent Support - this role requires guest interactions, cash and transaction processing
Sat May 2 - 12:00-16:00
4 credits
Lynn N.,
Judith S.,
FULL
Demonstration Support - this roles supports the chef during the culinary demonstration, must have food safe and be able to meet the demands of assisting with culinary preparations
Sat May 2 - 11:00-14:00
3 credits
1
1
Demonstration Support - this roles supports the chef during the culinary demonstration, must have food safe and be able to meet the demands of assisting with culinary preparations
Sat May 2 - 13:00-16:00
3 credits
1
1
Service Support - this position will be passing out tasting bites during the culinary demonstrations
Sat May 2 - 12:00-16:00
4 credits
Werner B.,
2
2