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FFBC MEXICO MISISON TRIP FUNDRAISER SIGN UP SHEET
SUNDAY, MARCH 15 @ 12:30 PM (right after church)
To sign up, select a row below
What and when
Open
Sign up
3 pounds of ground beef (uncooked)
Bring to church on or before March 8
Jo C.,
Tracy J.,
Tracy J.,
Tracy J.,
Tracy J.,
FULL
3 pounds of chicken (uncooked)
Bring to church on or before March 8
Doug R.,
Doug R.,
Doug R.,
Doug R.,
Doug R.,
FULL
60 soft taco shells
Sarah J.,
Karina G.,
Tracy J.,
FULL
60 hard taco shells
Sarah J.,
Karina G.,
Tracy J.,
FULL
12 cups of shredded cheese
Lisa B.,
Renee D.,
Tracy J.,
FULL
Shredded lettuce - enough for 50 tacos
Bring the morning of luncheon (March 15)
Jo C.,
4
4
12 cut up tomatoes
Bring the morning of luncheon (March 15)
Tracy J.,
Tracy J.,
Tracy J.,
FULL
6 diced onions
Bring the morning of luncheon (March 15)
Tracy J.,
Tracy J.,
FULL
5 pounds of sour cream
Tracy J.,
Tracy J.,
FULL
1 large can of refried beans
Brenda H.,
FULL
1 large boxes of Mexican rice
Brenda H.,
Tracy J.,
FULL
1 gallon jug of mild salsa
Bethany C.,
2
2
1 gallon jug of medium salsa
Brenda H.,
FULL
3 large bags of tortilla chips
Bethany C.,
Sarah J.,
Renee D.,
Amy J.,
FULL
6 boxes of brownie mixes (unprepared)
Bring to church on or before March 8
Sarah J.,
FULL
3 dozen chocolate chip cookies
Jo C.,
1
1
Dessert of your choice - enough for 20 people
Amy J.,
Amy J.,
1
1