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JMS Staff Breakfast #1 November 9th signup sheet
Breakfast will be served in the Community Room at 8am. Please drop off between 7:30-8am. Non-perishables can be dropped off the afternoon before and marked for Wednesday breakfast. Please mark all serving dishes and utensils with your name. We will leave in Community Room for pick-up by November 16th. Please note common allergens like nuts.
To sign up, select a row below
What and when
Open
Sign up
Pick up Coffee from Starbucks
before 7:30am
Jessica S.,
FULL
Donate cost of traveller of coffee from Starbucks ($15)
by 11/3 - CASH or Starbucks gift cards
Danielle E.,
Audrey S.,
3
3
Set-up 7:30am (set out food, beverages, utensils, etc.)
7:30 - 8am
Robin A.,
Sheila W.,
FULL
Bagels for 6
KARA M.,
KARA M.,
KARA M.,
KARA M.,
Zoee (Saida's mom) S.,
Sandy H.,
FULL
16 oz tub cream cheese
Sheila W.,
FULL
16 oz tub light cream cheese
Marci F.,
FULL
Medium jar of jam
Deb C.,
FULL
Yogurt cups for 6
Marci F.,
Marci F.,
Leena K.,
Sandy H.,
FULL
Fruit plate/salad/cup up fruit for 8
Sheila W.,
Leena K.,
JESSICA C.,
JESSICA C.,
Marci F.,
FULL
64 oz bottle orange juice
Deb C.,
Tania B.,
Marci F.,
FULL
64 oz bottle cranberry juice
Kendra R.,
Marci F.,
FULL
clean-up 3pm (package breakfast leftover, wash dishes)
3-4pm
Sandy H.,
1
1
Dinner size paper plates (100 or more)
Deb C.,
Dacia J.,
FULL
Disposable Spoons (100 or more)
Carol L.,
Kendra R.,
FULL
Disposable Forks (100 or more)
Georgiana F.,
Georgiana F.,
Georgiana F.,
FULL
Disposable Knives (100 or more)
Carol L.,
Kendra R.,
FULL
Napkins (100 or more)
Carol L.,
Dacia J.,
FULL
paper bowls for soup/chili etc (100 or more)
Deb C.,
FULL
Disposable plastic cups (100 or more)
Carol L.,
Deb C.,
FULL