Meat Processing (move, cut, grind, weigh and can meat)
Monday April 15, 2024 - 8:30am-10:30am
Fara B.,
Dan G.,
John F.,
Angela G.,
Lorie L.,
Culinary C.,
Culinary C.,
Culinary C.,
Joe and Pat B.,
Barbara Z.,
Edmund Z.,
Charlene M.,
Lisa Z.,
Terry Z.,
Paul P.,
MaryElen P.,
Linda B.,
Linda K.,
Paul L.,