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Food Prep and Food Service Volunteers signup sheet

St. Philip's is hosting its first End of Summer Block Party Saturday, Aug. 24. The event will run 4-10 p.m. Your participation as a volunteer will be crucial to the event's success and should be fun, too! Please consider signing up for multiple shifts. The Food Tent will serve pizza, BBQ Beef Sandwiches and Walking Tacos. The Snack and Beverage Station will sell soda from a fountain, fruit and vegetable cups, cotton candy and popcorn. The Custard Stand will serve Culver's Custard. Food tents will be outside. There will be some protection (canopies). Dress accordingly. This will be a great opportunity to earn service hours. (Service hours will be reported directly to the school.) Please contact Maryhelen Chadwick at mhchadwick@stphilipsbemidji.org or by cell at 218-407-4682. Volunteers, go to https://www.crookston.org/secertification to complete Safe Environment Certification. Please note: Mrs. Norgaard will coordinate 8th grade volunteers. Credits refer to hours earned for those seeking to fulfill volunteer hour requirements.

To sign up, select a row below

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What and when
Open
 
Food Prep-Cut fruit and vegetables and prep in serving containers
Friday, 8/23 (5:30-7:30 p.m.)
Cynthia H., Gabby J., Mickie C., Netti H.,
FULL
Food Prep-Cut fruit and vegetables and prep in serving containers
Saturday, 8/24 (2-4 p.m.)
Mary J., Ashley W., Yun L., Patti S.,
FULL
Food Prep Shift 1-Bake & slice Papa Murphy Pizzas, restock food outside
Saturday, 8/24 (3:45-5:45 p.m.)
Kathy P., Jay S.,
FULL
Food Prep Shift 1-Bake & slice Papa Murphy Pizzas, restock food outside
Saturday, 8/24 (5:30-7:30 p.m.)
Kerry F., Maggie M.,
FULL
Food Prep Shift 1-Bake & slice Papa Murphy Pizzas, restock food outside
Saturday, 8/24 (7:15-9:15 p.m.)
2
2
Food Prep Shift 1-Bake & slice Papa Murphy Pizzas, restock food outside
Saturday, 8/24 (9-10:45 p.m.)
2
2
Food Tent Shift 1-Take tickets, serve and run for supplies
Saturday, 8/24 (3:45-5:45 p.m.)
Mike W., Todd G., Stephanie G., Hank K., Frank H.,
FULL
Food Tent Shift 2-Take tickets, serve and run for supplies
Saturday, 8/24 (5:30-7:30 p.m.)
Tony N., Ann N., Tamara M.,
2
2
Food Tent Shift 3-Take tickets, serve and run for supplies
Saturday, 8/24 (7:15-9:15 p.m.)
Joan K., Lisa B.,
3
3
Food Tent Shift 4-Take tickets, serve and run for supplies
Saturday, 8/24 (9-10:45 p.m.)
5
5
Custard Cart Shift 1
Saturday, 8/24 (3:45-5:45 p.m.)
Kirby G.,
FULL
Custard Cart Shift 2
Saturday, 8/24 (5:30-7:30 p.m.)
Hikari M.,
FULL
Custard Cart Shift 3
Saturday, 8/24 (7:15-9:15 p.m.)
Patti S.,
FULL
Custard Cart Shift 4
Saturday, 8/24 (9-10:45 p.m.)
1
1
Snack Station Shift 1
Saturday, 8/24 (3:45-5:45 p.m.)
kelly S., Stella S., Samantha B., Gretchen B.,
FULL
Snack Station Shift 2
Saturday, 8/24 (5:30-7:30 p.m.)
Nayeli M., Lauren M., Camille M., Kelly S.,
FULL
Snack Station Shift 3
Saturday, 8/24 (7:15-9:15 p.m.)
Kelly S.,
3
3
Snack Station Shift 4
Saturday, 8/24 (9-10:45 p.m.)
Kelly S., Stella S.,
2
2
Dining Tent Shift 1-Wipe Tables, clean
Saturday, 8/24 (3:45-5:45 p.m.)
Deb B.,
2
2
Dining Tent Shift 2-Wipe Tables, clean
Saturday, 8/24 (5:30-7:30 p.m.)
Jennifer F., Alex F., Ryker F.,
1
1
Dining Tent Shift 3-Wipe Tables, clean
Saturday, 8/24 (7:15-9:15 p.m.)
4
4
Dining Tent Shift 4-Wipe Table, clean
Saturday, 8/24 (9-10:45 p.m.)
Michelle M., Kirk M., Cooper M.,
FULL
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